Yolan

403 4th Ave S, Nashville, TN

Active Specials

• Afternoon Aperitivo

  Inspired by the timeless Italian ritual of gathering before dinner, Aperitivo at Yolan invites guests to unwind and celebrate La Dolce Vita.

• Pasticceria Primaverile – Springtime at our Espresso Bar

  Celebrate the arrival of spring with a seasonal collection of pastries and beverages highlighting bright citrus, delicate florals, and vibrant seasonal flavors.

• Afternoon Aperitivo – An Italian Ritual

  Yolan’s bar is the perfect place to unwind with a crisp spritz, a chilled glass of wine, or a bitter-sweet cocktail in hand paired with Italian snacks.

• Ravioli di Ricotta Pasta-Making Class and Lunch

  Roll, fill, and shape delicate ravioli alongside Chef de Cuisine Jeremy Dobson before sitting down to lunch and taking home the fresh pasta you craft in Yolan’s kitchen.

• Mother's Day Weekend Brunch

  Celebrate Mother’s Day Weekend with a festive brunch of seasonal specialties, such as Fontina Arancini, Lobster Orecchiette, and Strawberry Shortcake Tiramisu, complemented by spritzes and sparkling pours.

• Sardegna Wine Tasting: Mediterranean Island Terroir

  Journey to Sardegna through a tasting of vibrant island wines shaped by Mediterranean breezes, ancient vineyards, and the bold coastal flavors inspiring Yolan’s spring seasonal menu.

• Culurgiones Pasta-Making Class and Lunch

  Discover Sardegna’s signature hand-sealed pasta as Chef de Cuisine Jeremy Dobson guides guests through shaping culurgiones before enjoying lunch and taking home your freshly made pasta.

• Friuli Wine Tasting: The Alps in Bloom

  As spring reaches the Alpine foothills, explore the elegant wines of Friuli, from bright, mineral-driven whites to distinctive reds shaped by mountain air and Adriatic influence.

• Agnolotti del Plin Pasta-Making Class and Lunch

  Step inside Yolan’s kitchen with Chef de Cuisine Jeremy Dobson to learn the art of crafting Piemonte’s delicate “pinched” pasta before enjoying a relaxed lunch and taking home the agnolotti you create.

• An Italian Easter Weekend Brunch

  Welcome spring with Easter brunch at Yolan, featuring Lamb Scottadito, ricotta–Meyer lemon pancakes, and a selection of holiday pastries from our pasticceria.

• March Wine Tasting: Volcanoes and Renewal

  Yolan Presents: Mount Etna to Vesuvius and beyond, we’ll taste how ash, altitude, and ancient soils create wines that feel alive – perfectly bridging the transition from winter depth to spring brightness.

• March Pasta-Making Class: Agnolotti

  Join the team inside Yolan’s kitchen for an incredible hands-on lesson in making Agnolotti pasta.

• February Wine Tasting: Wines of Love and Seduction

  Yolan Presents: bottles known for their allure-silky textures, expressive aromatics, and lingering finishes that invite you back for another sip.

• Valentine's Weekend Dinner: Limited Reservations Remain

  Indulge in signature pastas, savory secondi, and artfully plated dolci under the candlelit glow of our love letter to Italy.

• Valentine's Weekend Brunch

  Whether you’re celebrating romance or friendship, Yolan invites you to savor the season of love through the flavors of Italy.

• February Pasta-Making Class: Tortelli

  Join the team inside Yolan’s kitchen for an incredible hands-on lesson in making Tortelli pasta.

• Aperitivo Alpino – Yolan Celebrates the Winter Games

  Our alpine-inspired aperitivo channels the spirit of Northern Italy — where traditional dishes, mountain-born wines, and seasonal cocktails come together in an authentic tribute to the host regions of Veneto and Lombardia.

• Dine Nashville: 3-Course Weekday Lunch

  Yolan offers an exclusive lunch tasting menu, available in partnership with Dine Nashville.

• January Wine Tasting: Italy in Winter

  Yolan Presents: Italy through a winter lens-juxtaposing rich, comforting styles with bright, high-acid wines that cut through the cold.

• January Pasta-Making Class: Triangoli

  Join the team inside Yolan’s kitchen for an incredible hands-on lesson in making Triangoli pasta.

• Alla Tua Salute - Yolan Celebrates Dry January

  Yolan honors Dry January with a selection of zero-proof creations “to your health.”

• New Year's Day Brunch at Yolan

  Savor the first meal of 2026 with a celebratory brunch at Yolan, featuring holiday specialties, seasonally-inspired pastries, and house breakfast favorites.